Patrick Beaupre:  Pat comes to Sunbelt Foods from K-Mart world headquarters in Troy, Michigan where he was director of restaurant operations and director of purchasing for the past 18 years. 

  Pat’s responsibilities at Sunbelt Foods Company include foodservice distributors,  key foodservice operator and national chain accounts.

 

 

 

 

 

 

 

 

 

 

 

Terry started her career in sales and marketing with Southern Bell Telephone Company in Ft. Lauderdale, FL.   After a number of years Terry went into hotel convention sales at the Hollywood Diplomat Hotel and Conference Center.
 
Terry and her family of husband and 2 children relocated to the NE Georgia Mountains she found employment with  PFG Miltons.  Terry began her foodservice career in National Accounts where she gained food product knowledge providing her with the opportunity to move into a outside sales where she received the award for Rookie of the Year,  in her second year in sales, Terry sold 1.8 million in food products.  
 
In 2008 Terry wanted a change but wanted to stay involved in the food industry, and found her new home with Sunbelt Foods Company, Inc.
 

 

 

 

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Brian Froman:     Brian began his career in the food industry working part time in a delicatessen while attending high school. 

Upon graduating from high school, Brian became assistant manager and quickly moved up to General Manager where ran a million dollar a year plus restaurant for 6 and a half years.

 In order to build his career in foodservice,   Brian then joined Hoover Foods, a local Wendy's franchisee as a training manager. 

Brian had been with Sunbelt Foods Company as an account manager for several years and after a brief absence, Brian is back to work.

 

Mariann Abbate:    Mariann is our Customer Service Manager and comes to Sunbelt Foods Company with an extensive background in the food industry.  She received her education at the University of Houston.  Mariann’s experience includes employment with an Atlanta retail broker and Hickory Hams Corporation.

 Mariann’s excellent telephone and interpersonal skills have been a major asset to Sunbelt Foods.  Her precise attention to detail ensures that all orders are processed properly and efficiently.  As our primary customer service contact, she has developed personal relationships with our buyers that provides them with a superior level of confidence in Sunbelt Foods Company.

 

Beth Rubin:    Beth relocated to Atlanta from Newport News, VA in 1972 and went to work for IHOP Corp. in their southeast regional office.  Her experience spans for 31 years and includes all aspects of office operations, administrative, management, including customer service and coordination of field activities.

In 1996 she was promoted as the Executive Assistant to the Vice President of Operations for IHOP’s East Division Office.  In 2003, Beth joined the team of Sunbelt Foods Company as Communications Specialist handling communications with our customers and principals.

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